Conservatory Restaurant at Marlfield House
The Ultimate Fine Dining Experience in Gorey, Wexford
The cuisine at the Conservatory Restaurant is best described as classical with French and Mediterranean influence. Dining in the flower-filled Turner style conservatory overlooking the garden with its frescoed walls and sparking silver is a truly memorable experience. Much of the ingredients are grown in our extensive kitchen gardens with vegetables, herbs and fruits gathered daily and prepared with care by our team of chefs. Local produce including Wexford beef and lamb, Dunmore East fish and Irish cheeses all feature strongly on our daily menus. The impeccable quality and ambience of the restaurant consistently earns The Conservatory Restaurant at Marlfield House its place among Ireland’s finest dining experiences.
Our seasonal five-course dinner is served from 6 to 9 pm. And the traditional Sunday lunch menu featuring Kilmore Quay crab, Dublin Bay prawns, roast fillet of Wexford beef, Black Sole to mention a few specialities is served every Sunday from 12.30 to 3pm. Click on the particular menu below for sample menu.
Morning tea, coffee, lunch, afternoon tea are served in the drawing room, garden or conservatory. Reservations are necessary